Sizzle and Wholesome Goodness: Spinach Feta Turkey Burgers on the Dash Electric Griddle
Introduction: Revolutionize your burger experience with a twist that's both delicious and nutritious – Spinach Feta Turkey Burgers! In this recipe blog, we'll explore how to craft these mouthwatering burgers to perfection using the convenient Dash Electric Griddle. Get ready for a culinary adventure that combines the lean goodness of turkey with the richness of spinach and feta, all sizzled to perfection on the versatile electric griddle.
Ingredients:
For the Turkey Patties:
- 1 lb ground turkey
- 1 cup fresh spinach, chopped
- 1/2 cup feta cheese, crumbled
- 1/4 cup red onion, finely chopped
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Olive oil for brushing
For Assembling:
- Whole grain burger buns
- Fresh lettuce leaves
- Tomato slices
- Tzatziki sauce or your favorite condiment
For Cooking:
- Dash Electric Griddle
Instructions:
1. Preheat the Dash Electric Griddle:
- Preheat your Dash Electric Griddle to 375°F (190°C) to ensure a perfectly seared exterior while keeping the interior moist and flavorful.
2. Prepare the Turkey Patty Mixture:
- In a large mixing bowl, combine the ground turkey, chopped spinach, crumbled feta, red onion, minced garlic, dried oregano, salt, and pepper.
- Mix the ingredients until well combined, being careful not to overwork the mixture to maintain the burger's tenderness.
3. Form Patties:
- Divide the mixture into equal portions and shape them into burger patties. Ensure they are of even thickness for consistent cooking.
4. Brush with Olive Oil:
- Lightly brush both sides of each turkey patty with olive oil. This step adds a touch of richness and aids in achieving a beautiful sear on the griddle.
5. Cook on the Dash Electric Griddle:
- Place the turkey patties on the preheated griddle and cook for approximately 4-5 minutes per side or until they reach an internal temperature of 165°F (74°C).
6. Assemble the Burgers:
- Toast the whole grain burger buns on the griddle for a delightful crunch.
- Assemble the burgers by placing a turkey patty on the bottom bun, followed by fresh lettuce leaves and tomato slices.
- Drizzle with tzatziki sauce or your favorite condiment.
7. Serve and Enjoy:
- Plate your Spinach Feta Turkey Burgers and savor the symphony of flavors. The Dash Electric Griddle ensures a consistent and delicious cooking experience, bringing out the best in every bite.
Conclusion: Elevate your burger game with the nutritious and delicious Spinach Feta Turkey Burgers, cooked to perfection on the Dash Electric Griddle. Whether you're a turkey burger enthusiast or looking for a healthier alternative, this recipe promises a burst of flavor in every bite. Enjoy the sizzle and wholesome goodness, and make every meal an experience with the versatile Dash Electric Griddle. Happy griddling!